The company’s history dates back to the 1940s and began with a Kamardene product (apricot leaves) which were all handmade. It wasn’t until 1979 that the company started introducing different products to the local market as an impact to consumer eating habits and his readiness for a new trend. Al-Durra has and will continue to be the leader in the food industry due to that it has recently opened new factories in Jordan and Egypt equipped with the latest technology.